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Contact us

Contact and Booking

Since July 2004, Jean Pierre has been cooking with unfailing passion for your happiness and your palate.

Our new winter menu features colourful and tasty traditional cuisine
We hope you will enjoy being in our company
Your satisfaction is our best publicity. Your remarks will help us improve the quality of our service

‘Bon appétit’. Enjoy the culinary discoveries

Tel : +33 (0)2 54 97 04 83
contact@le-dauphin-sologne.com

    Dear Customers,
    Dear Friends,

    We would like to inform you that we are turning a beautiful page:
    we are leaving the Le Dauphin hotel-restaurant. 

    Over all these years, Jean-Pierre’s delicious and colourful cuisine
    – including his famous *Foie Gras Trilogy*, *Crispy Sweetbread*, and much-loved *Crème Brûlée*
    – has delighted your taste buds and accompanied your gourmet moments.

    Céline’s warm welcome, cheerful spirit, and sense of humour have added a touch of friendliness and brought smiles to your meals.

    Your loyalty over time has been our greatest reward, and for that, we extend our heartfelt thanks.

    After 21 years by your side, we wish you all the best for the future.
    And perhaps we’ll have the pleasure of crossing paths again.

    With all our friendship

    Céline et Jean-Pierre