Since July 2004, Jean Pierre has been cooking with unfailing passion for your happiness and your palate.

Our new winter menu features colourful and tasty traditional cuisine
We hope you will enjoy being in our company
Your satisfaction is our best publicity. Your remarks will help us improve the quality of our service

‘Bon appétit’. Enjoy the culinary discoveries

Tel : +33 (0)2 54 97 04 83
contact@le-dauphin-sologne.com

Chek in : 
in case of arrival before 5pm or after 8pm, please, contact us.

Hotel is open :
– From October 1st to April 30th :
From Tuesday to Saturday incl.
(closed on Sunday and Monday)
– From May 1st to September 30th :
From Tuesday to Sunday incl.
(closed on Monday)

Restaurant : 
We would be pleased to welcome you to our restaurant

– From October 1st to April 30th:
from Tuesday (for dinner) to Sunday (for lunch)
(closed on Sunday for dinner, Monday for lunch and dinner, Tuesday for lunch)

– From May 1st to September 30th : 
from Tuesday (for dinner) to Sunday (for dinner)
(closed on Monday for lunch and dinner, Tuesday for lunch)